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theBottleFarm 51 Shared, 1 Reviewed
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1867 Barclay Perkins EI1
Brown Porter (12A)All Grain - 2.00 gal by theBottleFarm
OG: 1.057 (14.0° P), Bitterness: 132.5 IBUs, ABV: 5.6 %
2am Maiden - American Amarillo Wheat
American Wheat or Rye Beer ( 6D)All Grain - 6.00 gal by theBottleFarm
OG: 1.046 (11.4° P), Bitterness: 23.1 IBUs, ABV: 4.5 %
2am Maiden - American Amarillo Wheat SB
American Wheat or Rye Beer (6D)All Grain - 3.00 gal by theBottleFarm
OG: 1.048 (12.0° P), Bitterness: 62.0 IBUs, ABV: 4.7 %
Bitter American Clone
American Pale Ale (10A)All Grain - 2.00 gal by theBottleFarm
OG: 1.049 (12.1° P), Bitterness: 68.5 IBUs, ABV: 4.5 %
Bitter American Clone - SB - 2
American Pale Ale (10A)All Grain - 3.00 gal by theBottleFarm
OG: 1.045 (11.2° P), Bitterness: 48.7 IBUs, ABV: 4.1 %
Bitter New Englander
American Pale Ale (10A)All Grain - 9.00 gal by theBottleFarm
OG: 1.044 (11.1° P), Bitterness: 38.2 IBUs, ABV: 4.2 %
Bitter New Englander 3.0
American Pale Ale (10A)All Grain - 3.25 gal by theBottleFarm
OG: 1.050 (12.4° P), Bitterness: 35.2 IBUs, ABV: 4.2 %
BYO Bitter American Clone
American Amber Ale ( 6B)All Grain - 6.00 gal by theBottleFarm
OG: 1.047 (11.7° P), Bitterness: 36.5 IBUs, ABV: 4.3 %
BYO Heady Topper Clone - on hand
Imperial IPA (14C)All Grain - 6.00 gal by theBottleFarm
OG: 1.074 (17.9° P), Bitterness: 86.9 IBUs, ABV: 8.9 %
Chat Absent Saison
Saison (16C)All Grain - 6.00 gal by theBottleFarm
OG: 1.058 (14.3° P), Bitterness: 39.2 IBUs, ABV: 6.8 %
Chèvre Fermier Saison
Saison (25B)All Grain - 2.00 gal by theBottleFarm
OG: 1.050 (12.4° P), Bitterness: 36.6 IBUs, ABV: 5.5 %
Cider w/ honey
Cyser (Apple Melomel) (25A)Extract - 3.00 gal by theBottleFarm
OG: 1.067 (16.3° P), Bitterness: 0.0 IBUs, ABV: 7.5 %
Daisy Cutter Clone 4.0
American Pale Ale (10A)All Grain - 6.00 gal by theBottleFarm
OG: 1.052 (12.8° P), Bitterness: 65.5 IBUs, ABV: 5.5 %
Down Gose Frazier
Gose (27 )All Grain - 2.00 gal by theBottleFarm
OG: 1.047 (11.7° P), Bitterness: 1.5 IBUs, ABV: 5.0 %
Extra Special Bitter pumpkin sb
Extra Special/Strong Bitter (English Pale Ale) ( 8C)All Grain - 3.25 gal by theBottleFarm
OG: 1.057 (14.0° P), Bitterness: 30.0 IBUs, ABV: 5.6 %
Hollis Honey Pear Cider
Other Specialty Cider/Perry (28D)All Grain - 2.75 gal by theBottleFarm
OG: 1.050 (12.3° P), Bitterness: 0.0 IBUs, ABV: 4.7 %
Imperial IPA #2
Imperial IPA (14C)All Grain - 4.00 gal by theBottleFarm
OG: 1.074 (18.0° P), Bitterness: 81.4 IBUs, ABV: 8.6 %
Imperial Stout Parti Gyle (1.0) - Full recipe Not used
Imperial Stout (13F)All Grain - 18.00 gal by theBottleFarm
OG: 1.067 (16.4° P), Bitterness: 0.0 IBUs, ABV: 6.8 %
Imperial Stout Parti Gyle (1.1) - Imperial Stout runnings 1
Imperial Stout (13F)Extract - 6.00 gal by theBottleFarm
OG: 1.105 (24.9° P), Bitterness: 65.9 IBUs, ABV: 10.7 %
Imperial Stout Parti Gyle (1.1) - Mash recipe (without steeping)
Imperial Stout (13F)All Grain - 18.00 gal by theBottleFarm
OG: 1.069 (16.8° P), Bitterness: 0.0 IBUs, ABV: 7.0 %