BeerSmith™ Recipes and Web Editor
k47k 13 Shared, 0 Reviewed
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#277 American Stout CLUBBREW
American Stout (20B)All Grain - 17.00 gal by k47k
OG: 1.062 (15.2° P), Bitterness: 31.2 IBUs, ABV: 5.9 %
#282 Kettle Sour CLUBBREW (7 Shares)
Berliner Weisse (23A)All Grain - 40.00 gal by k47k
OG: 1.045 (11.1° P), Bitterness: 0.0 IBUs, ABV: 4.2 %
#283 IPA CLUBBREW(6 Shares)
American IPA (21A)All Grain - 36.00 gal by k47k
OG: 1.057 (14.0° P), Bitterness: 128.9 IBUs, ABV: 5.5 %
#284 American Brown CLUBBREW (6 Shares)
American IPA (21A)All Grain - 36.00 gal by k47k
OG: 1.058 (14.3° P), Bitterness: 98.5 IBUs, ABV: 5.6 %
#286 California Common (CLUBBREW 7 Shares)
California Common Beer ( 7B)All Grain - 42.00 gal by k47k
OG: 1.053 (13.1° P), Bitterness: 41.0 IBUs, ABV: 5.2 %
#292 Dortmunder (CLUBBREW 8 Shares)
German Helles Exportbier ( 5C)All Grain - 44.00 gal by k47k
OG: 1.052 (12.9° P), Bitterness: 34.5 IBUs, ABV: 5.3 %
#301 Kettle Sour (CLUBBREW 8 Shares)
Berliner Weisse (23A)All Grain - 42.00 gal by k47k
OG: 1.039 (9.8° P), Bitterness: 0.0 IBUs, ABV: 4.0 %
#307 Baltic Porter Collab 20G
Baltic Porter ( 9C)All Grain - 25.00 gal by k47k
OG: 1.085 (20.4° P), Bitterness: 21.8 IBUs, ABV: 8.7 %
#310 Doppelbock
Doppelbock ( 5C)All Grain - 11.00 gal by k47k
OG: 1.090 (21.5° P), Bitterness: 31.3 IBUs, ABV: 10.1 %
#311 Witbeer (John Pink)
Witbier (24A)All Grain - 11.00 gal by k47k
OG: 1.047 (11.6° P), Bitterness: 16.1 IBUs, ABV: 4.9 %
#312 MMASH (CLUBBREW 8 Shares)
California Common Beer ( 7B)All Grain - 44.00 gal by k47k
OG: 1.053 (13.0° P), Bitterness: 26.4 IBUs, ABV: 5.4 %
#319 New Zealand PIlsner (Vasyl Collab)
German Pils ( 5D)All Grain - 11.00 gal by k47k
OG: 1.050 (12.4° P), Bitterness: 74.7 IBUs, ABV: 5.3 %
#322 Munich Dunkel (Vasyl Collab)
Munich Dunkel ( 4B)All Grain - 11.00 gal by k47k
OG: 1.053 (13.0° P), Bitterness: 24.2 IBUs, ABV: 5.6 %