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#286 California Common (CLUBBREW 7 Shares) 
All Grain Recipe
Submitted By: k47k (Shared)Members can download and share recipes
| Brewer: Hudson Valley Homebrewers | |
| Batch Size: 42.00 gal | Style: California Common Beer ( 7B) |
| Boil Size: 46.79 gal | Style Guide: BJCP 2008 |
| Color: 10.3 SRM | Equipment: HVHB Club System (7 Shares) |
| Bitterness: 41.0 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.013 SG (3.4° P) | Fermentation: My Aging Profile |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 55 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 22 lbs | Munich Malt (9.0 SRM) | Grain | 2 |
| 8 lbs | Caramunich I (Weyermann) (51.0 SRM) | Grain | 3 |
| 2.47 oz | Warrior [15.0%] - Boil 60 min | Hops | 4 |
| 7.05 oz | Northern Brewer [9.3%] - Boil 15 min | Hops | 5 |
| 4.00 gal | Propane (Boil 5 min) | Misc | 6 |
| 8.82 oz | Northern Brewer [9.3%] - Boil 1 min | Hops | 7 |