BeerSmith™ Recipes and Web Editor
Bklatt 21 Shared, 0 Reviewed
Showing 20 of 21 Results (Page 1 of 2)
Brett Saison (2)
Saison (16C)All Grain - 12.00 gal by Bklatt
OG: 1.052 (12.9° P), Bitterness: 25.7 IBUs, ABV: 6.4 %
Brett Saison (3)
Brett Beer (28A)All Grain - 12.00 gal by Bklatt
OG: 1.052 (12.8° P), Bitterness: 28.7 IBUs, ABV: 6.3 %
Brown Porter (4)
Brown Porter (12A)All Grain - 12.00 gal by Bklatt
OG: 1.044 (11.0° P), Bitterness: 24.2 IBUs, ABV: 4.3 %
Dry Irish Stout
Irish Stout (15B)All Grain - 19.00 gal by Bklatt
OG: 1.044 (11.1° P), Bitterness: 36.9 IBUs, ABV: 4.3 %
German Pils (3.0)
German Pilsner (Pils) ( 2A)All Grain - 12.00 gal by Bklatt
OG: 1.054 (13.3° P), Bitterness: 25.1 IBUs, ABV: 5.6 %
German Pils (4.0)
German Pilsner (Pils) ( 2A)All Grain - 12.00 gal by Bklatt
OG: 1.050 (12.3° P), Bitterness: 42.3 IBUs, ABV: 4.8 %
German Pils (5.0)
German Pilsner (Pils) ( 2A)All Grain - 18.00 gal by Bklatt
OG: 1.050 (12.3° P), Bitterness: 43.1 IBUs, ABV: 5.2 %
Helles 2
Munich Helles (1D)All Grain - 12.00 gal by Bklatt
OG: 1.048 (12.0° P), Bitterness: 21.1 IBUs, ABV: 5.0 %
Imperial Stout 2015 (2)
Imperial Stout (13F)All Grain - 12.00 gal by Bklatt
OG: 1.101 (24.0° P), Bitterness: 110.3 IBUs, ABV: 10.8 %
IPA (19)
American IPA (21A)All Grain - 19.00 gal by Bklatt
OG: 1.060 (14.7° P), Bitterness: 62.3 IBUs, ABV: 6.9 %
IPA (20)
American IPA (21A)All Grain - 19.00 gal by Bklatt
OG: 1.057 (14.1° P), Bitterness: 64.9 IBUs, ABV: 6.5 %
Kolsch
Kölsch (6C)All Grain - 12.00 gal by Bklatt
OG: 1.050 (12.3° P), Bitterness: 26.1 IBUs, ABV: 5.1 %
Mandarina Blonde 2
Blonde Ale (18A)All Grain - 12.00 gal by Bklatt
OG: 1.049 (12.1° P), Bitterness: 22.6 IBUs, ABV: 5.1 %
Mild
Mild (11A)All Grain - 12.00 gal by Bklatt
OG: 1.034 (8.6° P), Bitterness: 19.0 IBUs, ABV: 3.4 %
Mild
Mild (11A)All Grain - 12.00 gal by Bklatt
OG: 1.034 (8.6° P), Bitterness: 19.0 IBUs, ABV: 3.4 %
Pale Ale (22)
American Pale Ale (10A)All Grain - 19.00 gal by Bklatt
OG: 1.050 (12.4° P), Bitterness: 37.6 IBUs, ABV: 5.7 %
Pale Ale (24)
American Pale Ale (10A)All Grain - 19.00 gal by Bklatt
OG: 1.047 (11.6° P), Bitterness: 36.2 IBUs, ABV: 5.3 %
Robust Porter (3.0)
Robust Porter (12B)All Grain - 12.00 gal by Bklatt
OG: 1.056 (13.8° P), Bitterness: 33.7 IBUs, ABV: 5.9 %
Robust Porter (4.0)
Robust Porter (12B)All Grain - 12.00 gal by Bklatt
OG: 1.056 (13.8° P), Bitterness: 33.2 IBUs, ABV: 5.2 %
Robust Porter (5.0)
Robust Porter (12B)All Grain - 19.00 gal by Bklatt
OG: 1.054 (13.3° P), Bitterness: 32.4 IBUs, ABV: 5.2 %