BeerSmith™ Recipes and Web Editor
Pmed 9 Shared, 0 Reviewed
Showing 9 of 9 Results (Page 1 of 1)
Agave Ale
American Wheat or Rye Beer ( 6D)All Grain - 10.50 gal by Pmed
OG: 1.051 (12.6° P), Bitterness: 45.2 IBUs, ABV: 5.4 %
Go Big Red
Irish Red Ale (9D)All Grain - 11.00 gal by Pmed
OG: 1.085 (20.4° P), Bitterness: 75.0 IBUs, ABV: 8.3 %
Honey thing
Blonde Ale ( 6B)All Grain - 10.00 gal by Pmed
OG: 1.054 (13.3° P), Bitterness: 37.2 IBUs, ABV: 5.9 %
Lunch Pail Ale (March 2015)
American Pale Ale (10A)All Grain - 10.50 gal by Pmed
OG: 1.062 (15.2° P), Bitterness: 45.9 IBUs, ABV: 6.1 %
Marzen
Altbier ( 5D)All Grain - 10.00 gal by Pmed
OG: 1.057 (13.9° P), Bitterness: 16.2 IBUs, ABV: 5.6 %
Modified Otto's Jacket
American Pale Ale (10A)All Grain - 10.00 gal by Pmed
OG: 1.057 (14.0° P), Bitterness: 45.9 IBUs, ABV: 5.6 %
Nearly Organic Pumpkin Panic
Spice, Herb, or Vegetable Beer (21A)Extract - 5.00 gal by Pmed
OG: 1.080 (19.4° P), Bitterness: 0.0 IBUs, ABV: 7.9 %
Sour thing
Gueuze (17E)All Grain - 10.00 gal by Pmed
OG: 1.057 (14.0° P), Bitterness: 17.2 IBUs, ABV: 5.6 %
Suspicous Hibiscus
Belgian Specialty Ale (16E)All Grain - 11.00 gal by Pmed
OG: 1.063 (15.3° P), Bitterness: 32.5 IBUs, ABV: 6.4 %