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akuta 0 Shared, 0 Reviewed

timlael - 20 August 2014 - 8:00 pm
timlael shared the recipe Kilt Lifter Wee Heavy
hillm5714 - 3 May 2014 - 8:24 am
hillm5714 shared the recipe Penelope's Blonde Ale
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Dryrish Stout
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Get Off Maibock
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Hearthside Holiday Red
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Ian's Pale Ale
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Malcom's IPA
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Northern English Brown Ale
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Penelope's Blonde Ale
hillm5714 - 3 May 2014 - 8:23 am
hillm5714 shared the recipe Session Saison
hillm5714 - 3 May 2014 - 8:21 am
hillm5714 shared the recipe Session Saison
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BansheeRider on timlael's wall - 30 January 2014 - 11:09 pm
I am thinking about brewing your bigfoot barley wine. How long did this beer age?
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timlael - 31 January 2014 - 5:59 am
That one aged in a Jack Daniels barrel for 10 months before being kegged/bottled. It turned out fantastic!
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k-ale on timlael's wall - 2 January 2014 - 11:49 am
I was checking out your Witbier recipe with Soft Red Winter Wheat. Did you cereal mash the wheat or was it a single infusion? I made a similar Witbier and did not do a cereal mash. I was a little dissappointed in the lack of "wheat" characteristics.
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timlael - 3 January 2014 - 10:34 am
It was not cereal mashed and I also would have liked a bit more of the chewy "wheat" characteristic. Next time I may cereal mash half of the wheat,
timlael - 29 December 2013 - 11:29 am
timlael shared the recipe West Flanders Red Ale
timlael - 29 December 2013 - 11:29 am
timlael shared the recipe Sweet Brown
timlael - 11 November 2013 - 2:31 pm
timlael shared the recipe American Amber
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