Basic
Tim M. Lael
St. Louis Metro
St. Louis Brews


timlael 30 Shared, 9 Reviewed

timlael

Cents on timlael's wall - 11 September 2024 - 12:10 pm
Hi, your Kolsch recipe has Brewers Malt 6-Row (Briess) (1.8 SRM), but to my knowledge Briess only makes 2 rows. could you link here what malt you are using? and woudl you be able to suggest a substitute (I am based in Spain and Briess is not the most available of providers)
Cents - 11 September 2024 - 8:23 am
Cents reviewed the recipe Kolsch (Batch 2)
Peterlofberg - 22 October 2020 - 4:18 pm
Peterlofberg reviewed the recipe Kolsch (Batch 2)
mekanicalnature - 1 November 2019 - 2:28 am
mekanicalnature reviewed the recipe Kolsch (Batch 2)
JURUMIRIM001 - 2 June 2019 - 1:45 am
JURUMIRIM001 reviewed the recipe American Session
NOCERA - 12 April 2019 - 12:03 pm
NOCERA reviewed the recipe Kolsch
Bastien - 10 October 2018 - 12:41 pm
Bastien reviewed the recipe Club SMaSH
Yukiko36 - 25 December 2017 - 10:50 am
Yukiko36 reviewed the recipe Red Wheat Wit v1.1
Taudestad - 26 November 2016 - 11:04 pm
Taudestad reviewed the recipe Kolsch (Batch 2)
occham - 17 October 2015 - 5:36 pm
occham reviewed the recipe Kolsch (Batch 2)
timlael - 21 August 2014 - 1:00 am
timlael shared the recipe Kilt Lifter Wee Heavy
donb - 17 June 2014 - 12:13 pm
donb reviewed the recipe Cascade Blonde
BansheeRider on timlael's wall - 31 January 2014 - 5:09 am
I am thinking about brewing your bigfoot barley wine. How long did this beer age?
timlael on timlael's wall - 31 January 2014 - 11:59 am
That one aged in a Jack Daniels barrel for 10 months before being kegged/bottled. It turned out fantastic!
tngolfer - 27 January 2014 - 5:05 am
tngolfer reviewed the recipe Kolsch (Batch 2)
k-ale on timlael's wall - 2 January 2014 - 5:49 pm
I was checking out your Witbier recipe with Soft Red Winter Wheat. Did you cereal mash the wheat or was it a single infusion? I made a similar Witbier and did not do a cereal mash. I was a little dissappointed in the lack of "wheat" characteristics.
timlael on timlael's wall - 3 January 2014 - 4:34 pm
It was not cereal mashed and I also would have liked a bit more of the chewy "wheat" characteristic. Next time I may cereal mash half of the wheat,
timlael - 29 December 2013 - 5:29 pm
timlael shared the recipe West Flanders Red Ale
timlael - 29 December 2013 - 5:29 pm
timlael shared the recipe Sweet Brown
timlael - 11 November 2013 - 8:31 pm
timlael shared the recipe American Amber
timlael - 11 November 2013 - 8:21 pm
timlael shared the recipe Sweet Brown Session
timlael - 6 November 2013 - 9:28 pm
timlael shared the recipe Belgian Blond
timlael - 31 October 2013 - 7:27 pm
timlael shared the recipe Club SMaSH
x
This website is using cookies. More info. That's Fine