theBottleFarm 51 Shared, 1 Reviewed
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Showing 11 of 51 Results (Page 3 of 3)
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Rye Saison from Mad Fermentationist
Saison (16C)All Grain - 6.00 gal by theBottleFarm
OG: 1.064 (15.7° P), Bitterness: 23.7 IBUs, ABV: 7.5 %
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Saison d’adventure
Saison (16C)All Grain - 3.00 gal by theBottleFarm
OG: 1.049 (12.2° P), Bitterness: 55.5 IBUs, ABV: 5.5 %
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Saison V Grapefruit Split
Saison (16C)All Grain - 6.00 gal by theBottleFarm
OG: 1.047 (11.6° P), Bitterness: 38.4 IBUs, ABV: 6.2 %
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SB (1.0) TASTY’S SESSION PALE ALE
American Pale Ale (18B)All Grain - 2.00 gal by theBottleFarm
OG: 1.044 (11.0° P), Bitterness: 69.7 IBUs, ABV: 4.0 %
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SB - Daisy Cutter Clone - All grain
American Pale Ale (10A)All Grain - 3.00 gal by theBottleFarm
OG: 1.055 (13.6° P), Bitterness: 64.6 IBUs, ABV: 5.1 %
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SB - Daisy Cutter Clone - All grain
American Pale Ale (10A)All Grain - 3.00 gal by theBottleFarm
OG: 1.050 (12.5° P), Bitterness: 66.3 IBUs, ABV: 4.8 %
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Split Saison
Saison (16C)All Grain - 6.00 gal by theBottleFarm
OG: 1.058 (14.3° P), Bitterness: 39.2 IBUs, ABV: 6.8 %
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Three run Mild
Mild (11A)All Grain - 2.00 gal by theBottleFarm
OG: 1.039 (9.7° P), Bitterness: 24.7 IBUs, ABV: 3.5 %
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VSB (1.0) Apple Pie mead
Cyser (Apple Melomel) (25A)Extract - 1.16 gal by theBottleFarm
OG: 1.099 (23.6° P), Bitterness: 0.0 IBUs, ABV: 16.3 %
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We Are Stout
Imperial Stout (13F)All Grain - 9.00 gal by theBottleFarm
OG: 1.098 (23.3° P), Bitterness: 67.7 IBUs, ABV: 9.7 %
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We Are Stout <repeatable>
Imperial Stout (13F)All Grain - 3.00 gal by theBottleFarm
OG: 1.098 (23.2° P), Bitterness: 71.2 IBUs, ABV: 9.4 %