dmstearman Recipes - Beer Recipe Cloud by BeerSmith

Basic

dmstearman 11 Shared, 0 Reviewed

Showing 11 of 11 Results (Page 1 of 1)

American Pale Ale (10A)
All Grain - 5.50 gal by dmstearman
OG: 1.051 (12.5° P), Bitterness: 33.7 IBUs, ABV: 4.5 %

Robust Porter (12B)
Extract - 5.50 gal by dmstearman
OG: 1.051 (12.6° P), Bitterness: 28.8 IBUs, ABV: 5.3 %

Weizen/Weissbier (15A)
Extract - 5.25 gal by dmstearman
OG: 1.051 (12.6° P), Bitterness: 31.8 IBUs, ABV: 5.1 %

Other Smoked Beer (22B)
Extract - 5.25 gal by dmstearman
OG: 1.076 (18.5° P), Bitterness: 57.8 IBUs, ABV: 7.7 %

American Brown Ale (10C)
Extract - 5.00 gal by dmstearman
OG: 1.055 (13.6° P), Bitterness: 27.8 IBUs, ABV: 5.5 %

Imperial IPA (14C)
Extract - 5.00 gal by dmstearman
OG: 1.064 (15.8° P), Bitterness: 146.1 IBUs, ABV: 6.0 %

Imperial IPA (14C)
Extract - 5.00 gal by dmstearman
OG: 1.063 (15.5° P), Bitterness: 171.3 IBUs, ABV: 5.8 %

Witbier (16A)
Extract - 5.25 gal by dmstearman
OG: 1.046 (11.5° P), Bitterness: 14.3 IBUs, ABV: 5.4 %

Strong Scotch Ale ( 9E)
Extract - 5.25 gal by dmstearman
OG: 1.067 (16.5° P), Bitterness: 19.7 IBUs, ABV: 6.4 %

California Common Beer ( 7B)
Extract - 5.25 gal by dmstearman
OG: 1.051 (12.6° P), Bitterness: 56.8 IBUs, ABV: 4.7 %

Oktoberfest/Märzen ( 3B)
Extract - 5.25 gal by dmstearman
OG: 1.052 (12.9° P), Bitterness: 22.4 IBUs, ABV: 5.2 %