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El Hefe Low Rider 
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Submitted By: dmstearman (Shared)Members can download and share recipes
| Brewer: Marc Stearman | |
| Batch Size: 5.25 gal | Style: Weizen/Weissbier (15A) |
| Boil Size: 5.96 gal | Style Guide: BJCP 2008 |
| Color: 7.7 SRM | Equipment: Marc's Equipment |
| Bitterness: 31.8 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.6° P) | |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs | Munich Malt (9.0 SRM) | Grain | 1 |
| 6 lbs | Wheat Dry Extract (8.0 SRM) | Dry Extract | 2 |
| 0.50 oz | Magnum [14.0%] - Boil 45 min | Hops | 3 |
| 0.50 oz | Cascade [5.5%] - Boil 10 min | Hops | 4 |
| 0.50 oz | Willamette [5.5%] - Boil 10 min | Hops | 5 |
| 1.0 pkgs | American Wheat Ale (Wyeast Labs #1010) | Yeast | 6 |