drevilz4l Recipes - Beer Recipe Cloud by BeerSmith

Basic

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American Brown Ale (10C)
Extract - 5.00 gal by drevilz4l
OG: 1.051 (12.7° P), Bitterness: 28.5 IBUs, ABV: 5.1 %

Oatmeal Stout (13C)
Extract - 5.00 gal by drevilz4l
OG: 1.055 (13.5° P), Bitterness: 45.0 IBUs, ABV: 5.4 %

New England Cider (28A)
Extract - 5.00 gal by drevilz4l
OG: 1.081 (19.5° P), Bitterness: 0.0 IBUs, ABV: 9.1 %

Lite American Lager ( 1A)
All Grain - 5.00 gal by drevilz4l
OG: 1.030 (7.5° P), Bitterness: 14.4 IBUs, ABV: 2.9 %

New England Cider (28A)
Partial Mash - 5.00 gal by drevilz4l
OG: 1.081 (19.6° P), Bitterness: 0.0 IBUs, ABV: 8.8 %

Belgian Tripel (18C)
All Grain - 5.50 gal by drevilz4l
OG: 1.073 (17.7° P), Bitterness: 35.1 IBUs, ABV: 8.5 %

American Wheat or Rye Beer ( 6D)
All Grain - 5.00 gal by drevilz4l
OG: 1.051 (12.6° P), Bitterness: 18.7 IBUs, ABV: 4.2 %

Belgian Tripel (18C)
Extract - 5.00 gal by drevilz4l
OG: 1.087 (21.0° P), Bitterness: 25.3 IBUs, ABV: 10.1 %

Semi-Sweet Mead (24B)
Extract - 1.00 gal by drevilz4l
OG: 1.121 (28.2° P), Bitterness: 0.0 IBUs, ABV: 19.8 %