Gold
Jesse McConnell
Lone Tree,CO


mxpx5678 8 Shared, 3 Reviewed

mxpx5678

nahthan - 26 May 2014 - 7:23 am
nahthan shared the recipe Azacca Avalanche IPA
nahthan - 19 May 2014 - 6:32 am
nahthan shared the recipe Mosaic Monster IPA
nahthan - 19 May 2014 - 5:52 am
nahthan shared the recipe Belma Kölsch
nahthan - 19 May 2014 - 5:33 am
nahthan shared the recipe Dankness IPA
AleEvangelist - 13 May 2014 - 9:46 pm
AleEvangelist reviewed the recipe Gabetopia Ruddy IPA v1.2
AleEvangelist - 13 May 2014 - 9:43 pm
AleEvangelist shared the recipe Gabetopia Ruddy IPA v1.2
jheidster - 9 May 2014 - 12:06 am
jheidster shared the recipe English Mild Ale - 50%
Petedadink - 15 April 2014 - 4:49 am
Petedadink reviewed the recipe Evil Twin (JP Killer Edition)
jheidster - 20 March 2014 - 1:32 am
jheidster shared the recipe Mosaic American Pale Ale
jheidster - 18 March 2014 - 7:02 pm
jheidster shared the recipe English Mild Ale - 50%
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johnquig on jheidster's wall - 4 March 2014 - 4:14 pm
Hi, I was just looking at your Mosaic American Pale Ale, thank you for sharing! One question, how long do you let it ferment at 63 degrees F for? Do you do secondary fementation afterwards? Sorry I'm quite new to this and I plan to make your recipe in brewing project for Electrical Engineering degree.
Many thanks
John (Ireland)
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jheidster - 16 March 2014 - 12:32 am
Very sorry for the late response. On most of my ales I primary for 2 weeks. this one is no exception. It is almost always finished by then. After that I secondary and dry hop. After that it is ready.
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jheidster - 6 April 2014 - 7:45 pm
did you end up brewing this?
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