normanburner Recipes - Beer Recipe Cloud by BeerSmith

Basic

normanburner 9 Shared, 0 Reviewed

Showing 9 of 9 Results (Page 1 of 1)

American Wheat or Rye Beer ( 6D)
All Grain - 6.00 gal by normanburner
OG: 1.054 (13.4° P), Bitterness: 14.9 IBUs, ABV: 6.1 %

Imperial IPA (14C)
All Grain - 11.00 gal by normanburner
OG: 1.074 (18.0° P), Bitterness: 117.9 IBUs, ABV: 8.4 %

American IPA (14B)
Extract - 6.00 gal by normanburner
OG: 1.049 (12.1° P), Bitterness: 26.7 IBUs, ABV: 5.1 %

Imperial IPA (14C)
Extract - 6.50 gal by normanburner
OG: 1.062 (15.2° P), Bitterness: 319.3 IBUs, ABV: 8.9 %

Imperial IPA (14C)
Extract - 6.50 gal by normanburner
OG: 1.066 (16.2° P), Bitterness: 180.0 IBUs, ABV: 7.1 %

Belgian Dark Strong Ale (18E)
Extract - 5.00 gal by normanburner
OG: 1.075 (18.2° P), Bitterness: 20.1 IBUs, ABV: 8.4 %

American IPA (14B)
All Grain - 5.00 gal by normanburner
OG: 1.062 (15.2° P), Bitterness: 47.0 IBUs, ABV: 6.1 %

American Wheat or Rye Beer ( 6D)
All Grain - 5.00 gal by normanburner
OG: 1.058 (14.2° P), Bitterness: 12.9 IBUs, ABV: 5.8 %

Imperial Stout (13F)
All Grain - 5.15 gal by normanburner
OG: 1.115 (27.1° P), Bitterness: 48.3 IBUs, ABV: 12.9 %