BeerSmith™ Recipes and Web Editor
BrokenOakBrewing 28 Shared, 0 Reviewed
Showing 8 of 28 Results (Page 2 of 2)
David and Aaron Witbir
Witbier (16A)All Grain - 5.25 gal by BrokenOakBrewing
OG: 1.050 (12.4° P), Bitterness: 13.3 IBUs, ABV: 4.9 %
Don't Scorn the Corn
Cream Ale ( 6A)All Grain - 5.45 gal by BrokenOakBrewing
OG: 1.046 (11.4° P), Bitterness: 19.9 IBUs, ABV: 4.7 %
Dos Gatos 16 Gal V1.2
American Amber Ale (10B)All Grain - 16.00 gal by BrokenOakBrewing
OG: 1.046 (11.4° P), Bitterness: 19.1 IBUs, ABV: 4.2 %
IPA Number 4
American IPA (14B)All Grain - 33.00 gal by BrokenOakBrewing
OG: 1.066 (16.1° P), Bitterness: 53.0 IBUs, ABV: 6.8 %
Porter
Brown Porter (12A)All Grain - 5.00 gal by BrokenOakBrewing
OG: 1.050 (12.3° P), Bitterness: 17.9 IBUs, ABV: 5.2 %
Porter V2 robust
Robust Porter (12B)All Grain - 5.50 gal by BrokenOakBrewing
OG: 1.057 (14.0° P), Bitterness: 27.4 IBUs, ABV: 5.3 %
Porter V3 robust
Robust Porter (12B)All Grain - 5.45 gal by BrokenOakBrewing
OG: 1.059 (14.5° P), Bitterness: 26.6 IBUs, ABV: 5.7 %
Saison
Saison (16C)All Grain - 5.00 gal by BrokenOakBrewing
OG: 1.057 (14.0° P), Bitterness: 30.0 IBUs, ABV: 6.2 %