BeerSmith Wall - Beer Recipe Cloud by BeerSmith

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Brad Smith
Virginia

BeerSmith 161 Shared, 21 Reviewed

BeerSmith Author, Brewer, and Patriot - BeerSmith Home Brewing

Four31neb - 24 May 2013 - 9:16 am

Four31neb reviewed the recipe Dr Smurto's Golden Ale

deanthompson1184 - 24 May 2013 - 2:26 am

deanthompson1184 reviewed the recipe The Wedding March

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BeerSmith on BeerSmith's wall - 22 May 2013 - 3:59 am

Released the BeerSmith Lite in app upgrade option for Android. Update your app first via Google play and you should have an in-app purchase option now.

DrJones - 19 May 2013 - 12:29 pm

DrJones reviewed the recipe BeerSmith's Dry Irish Stout

CARLBERRY - 17 May 2013 - 6:37 am

CARLBERRY reviewed the recipe Crossbow

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BeerSmith on BeerSmith's wall - 15 May 2013 - 2:10 am

The iPad/iPhone update for BeerSmith Mobile (2.1.43) is out with some important fixes. Still working on the Lite in-app upgrade option.

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Beerman on BeerSmith's wall - 23 May 2013 - 6:15 pm

My ipad does't show an update and just shows 2.01.024. How can I force an update to the lastest version?

semery - 13 May 2013 - 1:29 am

semery reviewed the recipe Spotted Dog Brown

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BeerSmith on BeerSmith's wall - 9 May 2013 - 7:03 pm

Posted updates for the Android Mobile version today - so update your app! Amazon Kindle updates will be out tomorrow and iPhone/iPad updates next week.

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BeerSmith on BeerSmith's wall - 1 May 2013 - 7:10 pm

BeerSmith Mobile for Android and Kindle was just released - iPhone version coming soon. It has full recipe editing: http://beersmith.com/mobile

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Rep on BeerSmith's wall - 2 May 2013 - 5:06 am

Is there a way I can post my inventory and shopping list from Beersmith 2 onto my cloud account? That would be really handy when shopping.

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BeerSmith on BeerSmith's wall - 2 May 2013 - 8:43 pm

Not currently - but this is something I am looking to add in the future.

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Longarm on BeerSmith's wall - 1 May 2013 - 3:04 am

Hello. I am looking at the London Cream Ale (Brian Gray). Is this a 5 U.S. Gal (19L) or 5 Imp. Gal (23L) recipe? Thanks.

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BeerSmith on BeerSmith's wall - 1 May 2013 - 3:13 am

It looks like it is 5 US gallons.

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Longarm on BeerSmith's wall - 2 May 2013 - 2:32 am

That's what I figured. If it's as big and smooth as it sounds, I'm in for a real treat. Thanks so much, for the reply.

Tankersleyb - 24 April 2013 - 6:10 pm

Tankersleyb reviewed the recipe Dr Smurto's Golden Ale

critterz - 23 April 2013 - 1:11 am

critterz reviewed the recipe Dr Smurto's Golden Ale

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tom_pl on BeerSmith's wall - 13 April 2013 - 7:42 am

hello, how to make the malts from stock decreased as their use in recipes ? sorry for my english .

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AndrewQLD on BeerSmith's wall - 13 April 2013 - 9:29 pm

click on the remove Inv tab on the home tool bar.

fifthpinned06 - 11 April 2013 - 11:31 am

fifthpinned06 reviewed the recipe Dr Smurto's Golden Ale

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sidecar on BeerSmith's wall - 11 April 2013 - 12:54 am

Hi,
I have just joined this forum, am very new to brewing,have read several of your recipes. Am still confused as to how to cut a 5 gallon recipe to 2.5 gallons. Is it a straight across that everything is cut in half? Or are some items left at more than 50%? Thanks for taking the time to answer this. I have made one batch so far using the Mr Beer kit. It was drinkable but not real good.

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BeerSmith on BeerSmith's wall - 11 April 2013 - 1:32 pm

The best thing to do is set up an accurate equipment profile for your equipment and then use the "scale recipe" command in BeerSmith to switch from the larger equipment setup to your 2.5 gal setup. This will adjust everything to match the recipe as close as it can.

BeerSmith - 8 April 2013 - 10:36 pm

BeerSmith posted a comment on Hectorious's wall

Hectorious - 5 April 2013 - 12:48 am

Hectorious reviewed the recipe Steve's Scottish 80%

BeerSmith - 25 March 2013 - 6:26 pm

BeerSmith shared the recipe Erik's German Pils

BeerSmith - 25 March 2013 - 6:26 pm

BeerSmith shared the recipe Erik's All American Lager