BeerSmith™ Recipes and Web Editor
Crossbow 
(2 ratings)
All Grain Recipe
Submitted By: BeerSmith (Shared)Members can download and share recipes
| Brewer: Jamie Bennett | |
| Batch Size: 6.60 gal | Style: Extra Special/Strong Bitter (English Pale Ale) ( 8C) |
| Boil Size: 5.55 gal | Style Guide: BJCP 2008 |
| Color: 6.5 SRM | Equipment: Converted Kegs |
| Bitterness: 44.7 IBUs | Boil Time: 90 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
| ABV: 4.6% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 7.42 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
| 8.82 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 2 |
| 1.76 oz | Challenger [7.5%] - Boil 90 min | Hops | 3 |
| 1.06 oz | Goldings, East Kent [5.0%] - Boil 20 min | Hops | 4 |
| 1.0 pkgs | Burton Ale (White Labs #WLP023) | Yeast | 5 |
by perdev