BeerSmith™ Recipes and Web Editor
DrGMG 1 Shared, 2 Reviewed
BrewersAnonymous.org
Sippin37 on BeerSmith's wall
- 15 May 2012 - 8:57 pm
Hey Brad, I was looking at your first All Grain recipe and wondering how it turned out for you? Is there a way to comment on recipes with submitting a rating? Thanks, loving this new version!
BeerSmith
- 15 May 2012 - 8:59 pm
No - you do need to include a rating. Which recipe were you looking at?
BeerSmith
- 17 May 2012 - 3:11 am
That was not actually mine - Simon (I believe from Australia) created that one. I posted some recipes from the BeerSmith recipe archive on this site to get things started.
phillyhomebrew on phillyhomebrew's wall
- 15 May 2012 - 3:06 pm
So far, we really enjoy the new additions to Beersmith. About to test out the timer now. Keep up the good work Brad!
pzanello on BeerSmith's wall
- 15 May 2012 - 4:04 am
Hi Brad, since there will be A LOT of recipes, I was wondering if you could sort of give a star or recognition ribbon or icon for a well-known recipe. For instance, if there´s a clone to dogfish head 60 min IPA, and that clone recipe came FROM THE BREWER, then you could add this tag or ribbon. And if a certain recipe won the NHC, you could also award that recipe with an icon or ribbon. This way we could really distinguis the good recipes from the bad, cause the rating system isn´t always faithful to a good recipe.
BeerSmith
- 15 May 2012 - 4:11 am
I think its a great idea - though I might need a few volunteers to help me moderate. It would not be hard to add a ribbon - the hard part is moderating the requests which I assume would be manual. It does look like we're going to have a few recipes here.
Brulosopher on BeerSmith's wall
- 18 April 2012 - 11:58 am
Hey Brad! I've been keeping a (very small) list of things I think would be nice for this website:
1. The ability to scale another users recipe to a different batch size directly from the website, the same way one can scale a recipe in the BS program.
2. The ability to delineate type of measurement by ingredient, i.e. lbs for malt and grams for hops.
3. The ability for users to edit recipes post-upload to the cloud... a few times now, I've uploaded a recipe and wanted to tweak minor things, so I had to delete it from the cloud, edit it in BS, then re-upload.
Great stuff!!
BeerSmith
- 18 April 2012 - 8:20 pm
Thanks - I'll take a look at the first two. For item three, you don't have to delete an item from the cloud but can open up your cloud view in BeerSmith and actually edit the item in place (in cloud view) by double clicking it.