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Jared D Lackey


JLHooch 8 Shared, 0 Reviewed

JLHooch

jheidster - 15 December 2015 - 7:14 pm
jheidster posted a comment on adixon3's wall
jheidster - 19 June 2014 - 5:38 pm
jheidster shared the recipe Mosaic IPA
jheidster - 19 June 2014 - 5:31 pm
jheidster posted a comment on Husky's wall
jheidster - 19 June 2014 - 5:29 pm
jheidster posted a comment on LarryRussell's wall
jheidster - 19 June 2014 - 5:27 pm
jheidster posted a comment on JKerlin's wall
jheidster - 19 June 2014 - 5:24 pm
jheidster posted a comment on Oelhunden's wall
jheidster - 17 June 2014 - 4:11 am
jheidster shared the recipe Saison Recipe
jheidster - 9 May 2014 - 12:06 am
jheidster shared the recipe English Mild Ale - 50%
jheidster - 20 March 2014 - 1:32 am
jheidster shared the recipe Mosaic American Pale Ale
jheidster - 18 March 2014 - 7:02 pm
jheidster shared the recipe English Mild Ale - 50%
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johnquig on jheidster's wall - 4 March 2014 - 4:14 pm
Hi, I was just looking at your Mosaic American Pale Ale, thank you for sharing! One question, how long do you let it ferment at 63 degrees F for? Do you do secondary fementation afterwards? Sorry I'm quite new to this and I plan to make your recipe in brewing project for Electrical Engineering degree.
Many thanks
John (Ireland)
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jheidster - 16 March 2014 - 12:32 am
Very sorry for the late response. On most of my ales I primary for 2 weeks. this one is no exception. It is almost always finished by then. After that I secondary and dry hop. After that it is ready.
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jheidster - 6 April 2014 - 7:45 pm
did you end up brewing this?
jheidster - 30 January 2014 - 6:38 am
jheidster shared the recipe Mosaic American Pale Ale
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