Basic


andycampbell 7 Shared, 0 Reviewed

Showing 7 of 7 Results (Page 1 of 1)

Annunciation Ale (Blackberry Hefeweizen) (1 ratings)

Weizen/Weissbier (15A)
Extract - 5.50 gal by andycampbell
OG: 1.053 (13.1° P), Bitterness: 11.0 IBUs, ABV: 5.2 %

Belgian Trippel

Belgian Tripel (18C)
Extract - 5.50 gal by andycampbell
OG: 1.076 (18.5° P), Bitterness: 22.2 IBUs, ABV: 8.4 %

Death by Chocolate Milk Stout

Sweet Stout (13B)
Extract - 5.00 gal by andycampbell
OG: 1.051 (12.6° P), Bitterness: 42.5 IBUs, ABV: 5.3 %

Fall Amber Ale

American Amber Ale ( 6B)
Extract - 5.50 gal by andycampbell
OG: 1.060 (14.7° P), Bitterness: 60.9 IBUs, ABV: 5.7 %

House Pale Ale

American IPA (14B)
Extract - 5.50 gal by andycampbell
OG: 1.060 (14.7° P), Bitterness: 82.6 IBUs, ABV: 5.7 %

Jubelale Clone

Specialty Beer (23A)
Extract - 5.00 gal by andycampbell
OG: 1.078 (18.8° P), Bitterness: 68.4 IBUs, ABV: 7.4 %

Russian Imperial Stout

Imperial Stout (13F)
Extract - 5.50 gal by andycampbell
OG: 1.086 (20.7° P), Bitterness: 84.7 IBUs, ABV: 8.3 %
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