EvgenZ Recipes - Beer Recipe Cloud by BeerSmith

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Rye IPA (21B)
All Grain - 10.04 gal by EvgenZ
OG: 1.070 (17.0° P), Bitterness: 30.5 IBUs, ABV: 6.2 %

Märzen ( 6A)
All Grain - 10.04 gal by EvgenZ
OG: 1.063 (15.5° P), Bitterness: 19.6 IBUs, ABV: 6.2 %

Dark Mild (13A)
All Grain - 11.10 gal by EvgenZ
OG: 1.035 (8.7° P), Bitterness: 13.0 IBUs, ABV: 3.3 %