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Srobinson426 0 Shared, 0 Reviewed

Bartamus-Maximus - 11 April 2014 - 5:52 pm
Bartamus-Maximus shared the recipe Heffy Wheat
Bartamus-Maximus - 18 March 2014 - 3:10 pm
Bartamus-Maximus posted a comment on toddnaud's wall
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mmmooretx on BeerSmith's wall - 11 March 2014 - 3:06 pm
Question on your Saison de la Place. Ingredients indicate Lactic Acid in Mash (60 min.) but Notes indicate Lactic acid added after keg conditioning. Question did you do both or just after keg conditioning? I am going to modify slightly using Szechuan peppercorns that have a lemon overtone (maybe double yours).
Bartamus-Maximus - 1 January 2014 - 7:47 pm
Bartamus-Maximus reviewed the recipe Red Eye Rye IPA
Bartamus-Maximus - 1 January 2014 - 7:45 pm
Bartamus-Maximus shared the recipe Red Eye Rye IPA
Bartamus-Maximus - 1 January 2014 - 7:43 pm
Bartamus-Maximus reviewed the recipe FROSTBITE!
Bartamus-Maximus - 22 December 2013 - 9:03 pm
Bartamus-Maximus shared the recipe FROSTBITE!
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