jclavel 2 Shared, 0 Reviewed
whatthehull on emueller's wall
- 27 January 2016 - 1:09 am
Hey, wondering if you had a certain step by step for this one. Did a 1/2 version of the recipe last night. When is your fermentation usually done and than how long usually before you bottle? Also, how long do you wait fir conditioning?