emueller 1 Shared, 1 Reviewed
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whatthehull on emueller's wall
- 27 January 2016 - 1:09 am
Hey, wondering if you had a certain step by step for this one. Did a 1/2 version of the recipe last night. When is your fermentation usually done and than how long usually before you bottle? Also, how long do you wait fir conditioning?
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