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90 Shillings 
(1 ratings)
All Grain Recipe
Submitted By: bleonard50 (Shared)Members can download and share recipes
| Brewer: Brian Shawn | |
| Batch Size: 10.00 gal | Style: Scottish Export 80/- ( 9C) |
| Boil Size: 13.44 gal | Style Guide: BJCP 2008 |
| Color: 9.2 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
| Bitterness: 30.1 IBUs | Boil Time: 60 min |
| Est OG: 1.056 (13.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 16 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 2 lbs | Munich Malt (9.0 SRM) | Grain | 2 |
| 1 lbs 8.00 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 3 |
| 1 lbs | White Wheat Malt (2.4 SRM) | Grain | 4 |
| 10.08 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 5 |
| 4.00 oz | Chocolate Malt (350.0 SRM) | Grain | 6 |
| 1.50 oz | Northern Brewer [8.5%] - Boil 60 min | Hops | 7 |
| 1.50 oz | Northern Brewer [8.5%] - Boil 5 min | Hops | 8 |
| 1.40 oz | Cascade [5.5%] - Boil 5 min | Hops | 9 |
| 2.00 items | clarity ferm (Primary 0 min) | Misc | 10 |
A Keeper
by dchijarheadTook me a while to get to, but this clone was dead on with color and taste compared to the Original. It is a keeper for sure, thanks for the recipe.