BeerSmith™ Recipes and Web Editor
Milk O'Stout 
(7 ratings)
All Grain Recipe
Submitted By: oteixeira (Shared)Members can download and share recipes
| Brewer: Lando | |
| Batch Size: 5.50 gal | Style: Sweet Stout (13B) |
| Boil Size: 7.04 gal | Style Guide: BJCP 2008 |
| Color: 38.0 SRM | Equipment: Pot and Cooler (12 Gal/Keggle) - All Grain |
| Bitterness: 20.9 IBUs | Boil Time: 60 min |
| Est OG: 1.061 (15.0° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.015 SG (3.8° P) | Fermentation: My Standard Fermentation |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 1 lbs 8.00 oz | Chocolate Malt (350.0 SRM) | Grain | 2 |
| 8.00 oz | Roasted Barley (300.0 SRM) | Grain | 3 |
| 1 lbs | Milk Sugar (Lactose) (0.0 SRM) | Sugar | 4 |
| 1.50 oz | Fuggles [3.8%] - Boil 60 min | Hops | 5 |
| 0.50 oz | Fuggles [3.8%] - Boil 30 min | Hops | 6 |
| 1.0 pkgs | Irish Ale (Wyeast Labs #1084) | Yeast | 7 |
Ratings
This is one of my favorites. I have converted many a anti-stout beer drinkers with this recipe. I have also played with it by adding chocolate or vanilla beans. worked out well. Thanks for reposting oteixeria!
My first brew 
by MisterPolite
I've brewed few recipes after, but this one was my very first and I enjoyed it very much. Made tasting it to friends and many told me they would be willing to pay 5$ for such a good beer (smooth but not too sweet). Cannot recommend enough !
by oteixeiraThis is the same recipe that was always near the top of most commented, I deleted it by accident from the cloud. Adding it back in case people were looking for it.