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Topher's Bitter Flush 
(3 ratings)
All Grain Recipe
Submitted By: Brulosopher (Shared)Members can download and share recipes
| Brewer: Bright Spot Brewing | |
| Batch Size: 6.00 gal | Style: Extra Special/Strong Bitter (English Pale Ale) ( 8C) |
| Boil Size: 7.91 gal | Style Guide: BJCP 2008 |
| Color: 13.1 SRM | Equipment: Bright Spot (Small) |
| Bitterness: 43.5 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.6° P) | Mash Profile: BRIGHT SPOT - Light Body |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 3 lbs 8.00 oz | Munich Malt - 10L (10.0 SRM) | Grain | 2 |
| 8.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 3 |
| 4.00 oz | Roasted Barley (300.0 SRM) | Grain | 4 |
| 0.99 oz | Cascade [5.4%] - Boil 60 min | Hops | 5 |
| 0.99 oz | Mt. Hood [3.5%] - Boil 60 min | Hops | 6 |
| 0.49 oz | Mt. Hood [3.5%] - Boil 25 min | Hops | 7 |
| 0.49 oz | Willamette [4.5%] - Boil 25 min | Hops | 8 |
| 0.49 oz | Cascade [5.4%] - Boil 5 min | Hops | 9 |
| 0.49 oz | Mt. Hood [3.5%] - Boil 5 min | Hops | 10 |
| 0.49 oz | Willamette [4.5%] - Boil 5 min | Hops | 11 |
| 1.0 pkgs | English Ale (White Labs #WLP002) | Yeast | 12 |
Ratings
Love it 
by Jojo76
Brewed this one back in Feb...just finished my last bottle,it kept getting better. Everyone who tried it enjoyed it, even my friends who don't usually drink craft beer.
by BrulosopherThis is a delicious spin on a traditional Extra Special Bitter. The blend of US Pale, Munich, and Crystal grains lends to a delicious malt character that matches the hops nicely. This keg won't last long... I promise ;)