Ingredients
| Amount |
Name |
Type |
# |
| 12 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 1 lbs |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
2 |
| 1 lbs |
Honey Malt (25.0 SRM) |
Grain |
3 |
| 12.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
| 8.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
5 |
| 0.50 oz |
Equinox (HBC 366) [15.0%] - Boil 60 min |
Hops |
6 |
| 1.00 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
7 |
| 1.00 oz |
Challenger [7.5%] - Boil 30 min |
Hops |
8 |
| 1.20 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
| 1.00 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
10 |
| 3.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
11 |
BeerSmith™ Recipes and Web Editor
(1 ratings)
Nitro Heaven
by dchijarheadI bought a Nitro tank and made this IPA. Can't say enough about it, outstanding first Nitro. When I brew I brew all day. In fact, this was the base Mash for a second mash, a light ale. But it picked up color and flavor and made nice full body ale. On top of all, that I added more base grain and enough dry malt to make a third five gal batch, that I distilled for a great whisky. All turnout super. About to repeat the process, but will do the second mash as a Lager. Highly recommended Nitro.