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mrkstel - 5 January 2015 - 9:12 pm

http://beersmithrecipes.com/viewrecipe/655585/byo-sierra-nevada-clone

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mrkstel - 5 January 2015 - 9:20 pm

Based on this: http://byo.com/recipe-exchange/item/3025-sierra-nevada-pale-ale-clone

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mrkstel - 2 January 2015 - 4:05 pm

This is what I'm brewing for Matt. thoughts?
http://beersmithrecipes.com/viewrecipe/652280/citralicious-farmhouse-ipa

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LiverpoolFC - 2 January 2015 - 7:37 pm

Looks pretty tasty! I'd recommend not doing the 60 min hops and adding that at the end. Also ferment at the low range 65 if possible.

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mrkstel - 5 January 2015 - 9:13 pm

What is the point of using a saison yeast if you are going to ferment it so cold that it adds no character. This baby is upstairs cranking away at 78 degrees!

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LiverpoolFC - 5 January 2015 - 9:25 pm

That yeast does awesome at a lower temp. Leaves the harsh pepper out and compliments the fruit and hops.

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mrkstel - 1 August 2014 - 11:43 pm

I can't figure out how to share a recipe from the cloud. So here is the link. . .
http://beersmithrecipes.com/viewrecipe/520940/blinded-by-truth
Notes in the review section

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LiverpoolFC - 2 August 2014 - 8:30 pm

I like it and think we have something good there!

LiverpoolFC - 1 August 2014 - 7:36 pm

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mrkstel - 6 July 2014 - 10:43 pm

Here you go: http://beersmithrecipes.com/viewrecipe/501241/nolans-one-nut-brown-ale

LiverpoolFC - 30 June 2014 - 9:26 pm

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