Jason P. Williams
BeavercreekBrewingCo 3 Shared, 0 Reviewed
bonjour on ohararp's wall - 13 May 2012 - 10:49 am
9 months to coax that bad baby to finish fermenting. But it was smooth all along he way, so 13 months from brew date this beer won the AHA Club Only Imperial Anything contest.
A major key to this big of a beer is to ferment cool and mash for maximum fermentability