BeerSmith™ Recipes and Web Editor
022 Porter ArcticMeerkat 
All Grain Recipe
Submitted By: ArcticMeerkat (Shared)Members can download and share recipes
| Brewer: Głowski Piotr | |
| Batch Size: 7.66 gal | Style: English Porter (13C) |
| Boil Size: 9.25 gal | Style Guide: BJCP 2015 |
| Color: 27.4 SRM | Equipment: keg zacierny 50L |
| Bitterness: 25.1 IBUs | Boil Time: 60 min |
| Est OG: 1.046 (11.6° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Two Stage |
| ABV: 4.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 14.11 oz | Czekoladowy jasny 400 (177.7 SRM) | Grain | 2 |
| 14.11 oz | Karmelowy 600 (203.0 SRM) | Grain | 3 |
| 10.58 oz | CHÂTEAU CAFÉ LIGHT® (126.9 SRM) | Grain | 4 |
| 10.58 oz | Monachijski typ I (6.1 SRM) | Grain | 5 |
| 10.58 oz | Pszeniczny (1.8 SRM) | Grain | 6 |
| 3.53 oz | Carafa II (412.0 SRM) | Grain | 7 |
| 1.23 oz | Marynka [8.0%] - Boil 50 min | Hops | 8 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 9 |