The fellowship of the grain 
All Grain Recipe
Submitted By: lost (Shared)
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| Brewer: The fellowship | |
| Batch Size: 5.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 5.72 gal | Style Guide: BJCP 2015 |
| Color: 8.7 SRM | Equipment: My Equipment |
| Bitterness: 40.5 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.8° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.014 SG (3.7° P) | Fermentation: My Aging Profile |
| ABV: 4.9% | Taste Rating: 44.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 9 lbs 7.68 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 12.35 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
| 0.71 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
3 |
| 1.00 oz |
Willamette [5.5%] - Boil 5 min |
Hops |
4 |
| 0.71 oz |
Goldings, East Kent [5.0%] - Dry Hop 0 days |
Hops |
5 |
Notes
As we take our first journey with a beer in hand and a serous vow to make great beerThis Recipe Has Not Been Rated
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