#08 Bell's Two Hearted IPA 
All Grain Recipe
Submitted By: stedro (Shared)
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| Brewer: Skogstjernebryggerne | |
| Batch Size: 13.74 gal | Style: American IPA (14B) |
| Boil Size: 16.51 gal | Style Guide: BJCP 2008 |
| Color: 6.6 SRM | Equipment: Min Braumeister Speidel 50 l |
| Bitterness: 59.4 IBUs | Boil Time: 90 min |
| Est OG: 1.068 (16.5° P) | Mash Profile: JJJ Batch Sparge Light |
| Est FG: 1.017 SG (4.2° P) | Fermentation: Ale, Two Stage |
| ABV: 6.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 24 lbs 12.66 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
| 4 lbs 2.11 oz |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
2 |
| 1 lbs 13.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
| 1 lbs 0.47 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
| 1.79 oz |
Centennial [10.3%] - Boil 60 min |
Hops |
5 |
| 1.19 oz |
Centennial [10.3%] - Boil 45 min |
Hops |
6 |
| 1.19 oz |
Centennial [10.3%] - Boil 30 min |
Hops |
7 |
| 1.79 oz |
Centennial [10.3%] - Boil 15 min |
Hops |
8 |
| 2.29 items |
Whirlfloc Tablet (Boil 10 min) |
Misc |
9 |
| 1.14 oz |
Centennial [10.3%] - Boil 0 min |
Hops |
10 |
| 2.3 pkgs |
Denny's Favorite 50 (Wyeast #WY1450) |
Yeast |
11 |
| 2.29 oz |
Cascade [5.5%] - Dry Hop 14 days |
Hops |
12 |
| 2.29 oz |
Centennial [10.0%] - Dry Hop 14 days |
Hops |
13 |
Taste Notes
Startet med 59 liter i Speidel
Skylte med 17 liter
Tappet 55 liter (30 på en dunk og 25 på den andre)
OG målt til 1,053 (sannsynligvis for mye vann)
gjærstarter basret på 2 rør, burde egentlgvært 3?
Dersom FGhavner på 1,017 blir det 4,7% ABV
Smakte greit (Morten tett i nesa)Notes
This Recipe Has Not Been Rated
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