Ingredients
Amount |
Name |
Type |
# |
15 lbs 15.28 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
12.67 oz |
Carafa III (525.0 SRM) |
Grain |
2 |
8.45 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
3 |
4.22 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
0.50 oz |
Columbus (Tomahawk) [17.5%] - First Wort |
Hops |
5 |
0.50 oz |
Columbus (Tomahawk) [17.5%] - Boil 45 min |
Hops |
6 |
1.00 oz |
Centennial [10.5%] - Boil 15 min |
Hops |
7 |
1.00 oz |
Centennial [10.2%] - Boil 1 min |
Hops |
8 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
1.00 oz |
Centennial [10.2%] - Dry Hop 5 days |
Hops |
10 |
1.00 oz |
Citra [14.5%] - Dry Hop 5 days |
Hops |
11 |