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Extract Recipe
Submitted By: TruNorthBrewery (Shared)
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Brewer: Andrew | |
Batch Size: 5.00 gal | Style: Weizen/Weissbier (15A) |
Boil Size: 7.15 gal | Style Guide: BJCP 2008 |
Color: 6.6 SRM | Equipment: Pot (16 Gal/60 L) - BIAB |
Bitterness: 10.6 IBUs | Boil Time: 60 min |
Est OG: 1.044 (11.0° P) | |
Est FG: 1.008 SG (1.9° P) | Fermentation: Ale, Single Stage |
ABV: 4.8% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
6 lbs |
Wheat Liquid Extract (8.0 SRM) |
Extract |
1 |
0.50 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
2 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
3 |
1 lbs |
Honey (1.0 SRM) |
Sugar |
4 |
This Recipe Has Not Been Rated