Ingredients
Amount |
Name |
Type |
# |
11 lbs 0.37 oz |
Pale Ale (BestMälz) (2.5 SRM) |
Grain |
1 |
4 lbs 6.55 oz |
Munich (BestMälz) (7.6 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Chocolate Malt (350.3 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Crystal Wheat Malt (Thomas Fawcett) (81.2 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Jęczmień prażony (710.7 SRM) |
Grain |
5 |
1 lbs 1.64 oz |
Oats, Flaked (1.0 SRM) |
Grain |
6 |
14.11 oz |
Barley, Flaked (1.7 SRM) |
Grain |
7 |
14.11 oz |
Rye, Flaked (2.0 SRM) |
Grain |
8 |
2.47 oz |
Hallertau Magnum [11.2%] - Boil 90 min |
Hops |
9 |
5.00 g |
Irish Moss (Boil 10 min) |
Misc |
10 |
2.0 pkgs |
Nottingham (Danstar #-) |
Yeast |
11 |