Ingredients
Amount |
Name |
Type |
# |
5.00 gal |
Atlanta, GA |
Water |
1 |
8.00 oz |
Honey Malt (25.0 SRM) |
Grain |
2 |
10 lbs |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
3 |
8.00 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
4 |
0.25 oz |
Calypso [12.8%] - Boil 60 min |
Hops |
5 |
1.50 oz |
Calypso [12.8%] - Boil 15 min |
Hops |
6 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
7 |
3.00 oz |
Calypso [12.8%] - Boil 5 min |
Hops |
8 |
1.00 oz |
Calypso [12.8%] - Boil 0 min |
Hops |
9 |
1.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
10 |
1.0 pkgs |
Brettanomyces Bruxellensis (White Labs #WLP650) |
Yeast |
11 |
1.00 oz |
Calypso [12.8%] - Dry Hop 0 days |
Hops |
12 |