Shred's Just Another IPA

Batch Size: 5.50 gal	Style: American IPA (21A)
Boil Size: 7.89 gal	Style Guide: BJCP 2015
Color: 5.8 SRM	Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 116.2 IBUs	Boil Time: 60 min
Est OG: 1.069 (16.8° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.4° P)	Fermentation: Ale, Two Stage
ABV: 7.4%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
1.00 tsp	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	1
0.25 tsp	Calcium Chloride (Mash 60 min)	Misc	2
13 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	3
1 lbs	Oats, Flaked (1.0 SRM)	Grain	4
8.00 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	5
1.00 oz	Warrior [15.0%] - Boil 60 min	Hops	6
0.50 oz	Citra [12.0%] - Boil 15 min	Hops	7
0.50 oz	Columbus (Tomahawk) [14.0%] - Boil 15 min	Hops	8
0.50 oz	El Dorado [15.0%] - Boil 15 min	Hops	9
0.28 tsp	Super Moss (Boil 10 min)	Misc	10
2.00 oz	Galaxy [14.0%] - Boil 10 min	Hops	11
0.50 oz	Citra [12.0%] - Boil 5 min	Hops	12
0.50 oz	Columbus (Tomahawk) [14.0%] - Boil 5 min	Hops	13
0.50 oz	El Dorado [15.0%] - Boil 5 min	Hops	14
2.00 oz	Galaxy [14.0%] - Boil 1 min	Hops	15
1.00 oz	Citra [12.0%] - Boil 1 min	Hops	16
1.00 oz	Columbus (Tomahawk) [14.0%] - Boil 1 min	Hops	17
1.00 oz	El Dorado [15.0%] - Boil 1 min	Hops	18
1.5 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	19
2.00 oz	El Dorado [15.0%] - Dry Hop 7 days	Hops	20
1.00 oz	Citra [12.0%] - Dry Hop 7 days	Hops	21

BeerSmith™ Recipe Cloud