All Day IPA

All Grain Recipe

Submitted By: Skogland (Shared)
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Brewer: Vegar Skogland
Batch Size: 5.81 galStyle: Amerikansk IPA ( 6B)
Boil Size: 6.98 galStyle Guide: Norbrygg2014
Color: 8.7 SRMEquipment: 30 l isolert dobbelt gjæringskar og 27 l kjele 2kw
Bitterness: 63.3 IBUsBoil Time: 70 min
Est OG: 1.072 (17.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 7.68 oz Pale Malt (Weyermann) (3.3 SRM) Grain 1
2 lbs 12.09 oz Munich Malt - 10L (10.0 SRM) Grain 2
1 lbs 15.75 oz Caramel/Crystal Malt - 10L (10.0 SRM) Grain 3
1 lbs 8.69 oz Oats, Flaked (1.0 SRM) Grain 4
8.82 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
1.23 oz Amarillo [9.2%] - Mash Hop Hops 6
1.23 oz Simcoe [13.0%] - First Wort Hops 7
1.41 oz Simcoe [13.0%] - Boil 5 min Hops 8
1.76 oz Amarillo [9.2%] - Steep 0 min Hops 9
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
0.53 oz Amarillo [9.2%] - Dry Hop 5 days Hops 11
0.53 oz Hallertauer Mittelfrueh [4.0%] - Dry Hop 5 days Hops 12
0.35 oz Simcoe [13.0%] - Dry Hop 5 days Hops 13

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