Gylden Humlesnurr 
All Grain Recipe
Submitted By: Alvebryggern (Shared)
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| Batch Size: 6.60 gal | Style: American IPA (21A) |
| Boil Size: 8.88 gal | Style Guide: BJCP 2015 |
| Color: 6.5 SRM | Equipment: BB30 |
| Bitterness: 90.2 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1 lbs 1.64 oz |
Vienna Malt (3.5 SRM) |
Grain |
1 |
| 10.58 oz |
Carared (25.4 SRM) |
Grain |
2 |
| 13 lbs 10.70 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
3 |
| 7.05 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
| 0.71 oz |
Summit [16.2%] - Boil 60 min |
Hops |
5 |
| 0.71 oz |
Equinox [12.9%] - Boil 20 min |
Hops |
6 |
| 0.71 oz |
Mosaic [12.0%] - Boil 20 min |
Hops |
7 |
| 0.71 oz |
Chinook [10.0%] - Boil 20 min |
Hops |
8 |
| 0.71 oz |
Mosaic [12.0%] - Boil 10 min |
Hops |
9 |
| 0.71 oz |
Equinox [12.9%] - Boil 10 min |
Hops |
10 |
| 0.71 oz |
Chinook [10.0%] - Boil 10 min |
Hops |
11 |
| 1.06 oz |
Equinox [12.9%] - Boil 0 min |
Hops |
12 |
| 1.06 oz |
Mosaic [12.0%] - Boil 0 min |
Hops |
13 |
| 0.35 oz |
Chinook [10.0%] - Boil 0 min |
Hops |
14 |
| 2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
15 |
| 1.06 oz |
Equinox [12.9%] - Dry Hop 5 days |
Hops |
16 |
| 1.06 oz |
Mosaic [12.0%] - Dry Hop 5 days |
Hops |
17 |
Taste Notes
Turned out great. Great mouthfeel, aroma andre taste. My best homebrew so far.Notes
FG 1.015. Mashtemp too high. This Recipe Has Not Been Rated
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