Shawn's Coconut Brown
All Grain Recipe
Submitted By: shawnwu75 (Shared)
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Brewer: Shawn Wujack | |
Batch Size: 5.00 gal | Style: American Brown Ale (10C) |
Boil Size: 7.66 gal | Style Guide: BJCP 2008 |
Color: 26.6 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
Bitterness: 23.3 IBUs | Boil Time: 75 min |
Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Two Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
5 lbs 14.97 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 15.41 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
1 lbs 15.41 oz |
Special Roast (50.0 SRM) |
Grain |
3 |
7.85 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
0.47 oz |
Cascade [5.5%] - Boil 75 min |
Hops |
5 |
0.24 oz |
Nugget [13.0%] - Boil 75 min |
Hops |
6 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.24 oz |
Fuggle [4.5%] - Boil 15 min |
Hops |
8 |
0.95 oz |
Fuggle [4.5%] - Boil 2 min |
Hops |
9 |
1.0 pkgs |
British Ale (White Labs #WLP005) |
Yeast |
10 |
Taste Notes
Heavy toasted coconut!Notes
Brewed on 10/11/15. FG 1.008.This Recipe Has Not Been Rated