
Dodgers Pride 
All Grain Recipe
Submitted By: rradford007 (Shared)Members can download and share recipes
Brewer: Roger Radford | |
Batch Size: 6.08 gal | Style: Australian Sparkling Ale (12B) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 5.5 SRM | Equipment: Grainfather |
Bitterness: 30.4 IBUs | Boil Time: 60 min |
Est OG: 1.048 (12.0° P) | Mash Profile: Single Infusion, Full Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
ABV: 4.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs 7.68 oz | Gladfield American Ale Malt (2.5 SRM) | Grain | 1 |
3.53 oz | Gladfield Dark Crystal Malt (96.4 SRM) | Grain | 2 |
10.58 oz | Corn Sugar (Dextrose) (0.0 SRM) | Sugar | 3 |
0.88 oz | Pride of Ringwood [9.0%] - Boil 60 min | Hops | 4 |
1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
0.71 oz | Pride of Ringwood [9.0%] - Boil 10 min | Hops | 6 |
1.0 pkgs | Australian Ale Yeast (White Labs #WLP009) | Yeast | 7 |