Ingredients
Amount |
Name |
Type |
# |
13 lbs |
Canadian 2-Row (2.0 SRM) |
Grain |
1 |
7 lbs 4.00 oz |
Amber Malt (22.0 SRM) |
Grain |
2 |
7 lbs 4.00 oz |
Brown Malt (65.0 SRM) |
Grain |
3 |
1 lbs |
Black (Patent) Malt (500.0 SRM) |
Grain |
4 |
1 lbs |
Special B Malt (180.0 SRM) |
Grain |
5 |
16.00 oz |
Pecans (Mash 60 min) |
Misc |
6 |
4.00 oz |
Willamette [5.1%] - Boil 60 min |
Hops |
7 |
1.50 oz |
Goldings, East Kent [5.0%] - Boil 15 min |
Hops |
8 |
2.00 oz |
Goldings, East Kent [5.0%] - Steep 15 min |
Hops |
9 |
1.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
10 |
10.00 |
Vanilla Beans (Secondary 5 days) |
Misc |
11 |