American Honey Pale Ale 
All Grain Recipe
Submitted By: clint (Shared)
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| Brewer: Clint Johnson | |
| Batch Size: 5.30 gal | Style: American Pale Ale (10A) |
| Boil Size: 6.72 gal | Style Guide: BJCP 2008 |
| Color: 10.9 SRM | Equipment: Clint's Equipment All Grain |
| Bitterness: 48.4 IBUs | Boil Time: 60 min |
| Est OG: 1.061 (14.9° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.013 SG (3.2° P) | Fermentation: My Aging Profile |
| ABV: 6.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1.00 tsp |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
| 8.00 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
2 |
| 7 lbs 0.01 oz |
Pale Ale Malt (2 Row) US (Briess) (2.0 SRM) |
Grain |
3 |
| 3 lbs 7.99 oz |
Bonlander Munich (Briess) (10.0 SRM) |
Grain |
4 |
| 1 lbs 8.00 oz |
Honey Malt (Gambrinus) (25.0 SRM) |
Grain |
5 |
| 8.00 oz |
Victory (Briess) (27.0 SRM) |
Grain |
6 |
| 0.50 oz |
Yakima Magnum Pellet Hops [13.5%] - Boil 60 min |
Hops |
7 |
| 0.25 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
8 |
| 0.25 oz |
Simcoe [12.0%] - Boil 20 min |
Hops |
9 |
| 0.25 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
10 |
| 0.25 oz |
Simcoe [12.0%] - Boil 15 min |
Hops |
11 |
| 0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
12 |
| 0.25 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
13 |
| 0.25 oz |
Simcoe [12.0%] - Boil 10 min |
Hops |
14 |
| 0.25 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
15 |
| 0.25 oz |
Simcoe [12.0%] - Boil 5 min |
Hops |
16 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
17 |
| 1.00 oz |
Cascade [5.5%] - Dry Hop 21 days |
Hops |
18 |
Notes
Add the 1 oz. dry hop pellets during transfer to secondary
This Recipe Has Not Been Rated
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