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Area 9 Malawi Pale Ale 
(3 ratings)
All Grain Recipe
Submitted By: gnuoy (Shared)Members can download and share recipes
| Batch Size: 6.60 gal | Style: American IPA (14B) |
| Boil Size: 7.66 gal | Style Guide: BJCP 2008 |
| Color: 9.7 SRM | Equipment: 25L boil in 40L pot 60 min |
| Bitterness: 43.1 IBUs | Boil Time: 60 min |
| Est OG: 1.070 (17.1° P) | Mash Profile: BIAB with sparge |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, 18deg 2 days, 20deg 12 days |
| ABV: 7.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 15 lbs 6.92 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 14.11 oz | Caramunich Malt (56.0 SRM) | Grain | 2 |
| 14.11 oz | Carahell (12.7 SRM) | Grain | 3 |
| 1.06 oz | Simcoe [13.0%] - Boil 60 min | Hops | 4 |
| 0.50 items | Protafloc (Boil 15 min) | Misc | 5 |
| 0.50 tsp | Yeast nutrient (Boil 15 min) | Misc | 6 |
| 1.06 oz | Citra [12.0%] - Boil 5 min | Hops | 7 |
| 0.71 oz | Simcoe [13.0%] - Boil 5 min | Hops | 8 |
| 2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |
| 2.47 oz | Citra [12.0%] - Dry Hop 7 days | Hops | 10 |
Ratings
Excellent Pale Ale Recipe 
by gmcardle
I'd been searching for a while for a nice pale ale recipe and I came across this one. Gave it ago and it is fantastic....I love it!
Good stuff!
by gnuoyA simple to brew and great tasting beer!