Niks Pale Ale
All Grain Recipe
Submitted By: hesiadmin (Shared)
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Brewer: Hesam | |
Batch Size: 6.60 gal | Style: American Pale Ale ( 7.1) |
Boil Size: 8.72 gal | Style Guide: AABC 2010 |
Color: 5.6 SRM | Equipment: BB60 |
Bitterness: 42.8 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Single Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
11 lbs 7.42 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
8.82 oz |
Biscuit Malt (25.4 SRM) |
Grain |
2 |
7.05 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
0.53 oz |
Nugget [15.3%] - Boil 60 min |
Hops |
4 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
5 |
0.53 oz |
Simcoe [13.2%] - Boil 15 min |
Hops |
6 |
0.53 oz |
Sorachi Ace [12.0%] - Boil 15 min |
Hops |
7 |
0.53 oz |
Nugget [15.3%] - Boil 1 min |
Hops |
8 |
1.06 oz |
Palisade [6.0%] - Steep 0 min |
Hops |
9 |
0.56 oz |
Simcoe [13.2%] - Steep 0 min |
Hops |
10 |
1.13 oz |
Simcoe [13.2%] - Dry Hop 3 days |
Hops |
11 |
Notes
65.5c 30 mins
66.7c 30 mins
72c 30 minsThis Recipe Has Not Been Rated