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Juleøl - Ø51 
(2 ratings)
All Grain Recipe
Submitted By: BryggerietO51 (Shared)Members can download and share recipes
| Batch Size: 5.81 gal | Style: Winter Seasonal Beer (30C) |
| Boil Size: 7.63 gal | Style Guide: BJCP 2015 |
| Color: 22.3 SRM | Equipment: Beer Brew 30 - All Grain |
| Bitterness: 18.4 IBUs | Boil Time: 90 min |
| Est OG: 1.067 (16.4° P) | Mash Profile: Temperature Mash, 2 Step, Full Body |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
| ABV: 6.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 2.64 oz | Munich Malt (9.0 SRM) | Grain | 1 |
| 4 lbs 15.37 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 2 lbs 3.27 oz | Pilsen Light Maltekstrakt (2.0 SRM) | Grain | 3 |
| 10.58 oz | Carared (25.4 SRM) | Grain | 4 |
| 8.86 oz | Caraaroma (203.0 SRM) | Grain | 5 |
| 8.82 oz | Extra Special Malt (175.1 SRM) | Grain | 6 |
| 8.82 oz | Wheat, Torrified (2.0 SRM) | Grain | 7 |
| 0.88 oz | Chocolate Malt (609.1 SRM) | Grain | 8 |
| 0.53 oz | Hallertauer Mittelfrueh [4.7%] - Boil 90 min | Hops | 9 |
| 0.53 oz | Hersbrucker [2.3%] - Boil 90 min | Hops | 10 |
| 0.35 oz | Saaz [2.9%] - Boil 90 min | Hops | 11 |
| 0.50 items | Protafloc (Boil 15 min) | Misc | 12 |
| 1.00 mg | Gjær-næring (Boil 15 min) | Misc | 13 |
| 0.71 oz | Hallertauer Mittelfrueh [4.7%] - Boil 10 min | Hops | 14 |
| 1.41 oz | Hallertauer Mittelfrueh [4.7%] - Boil 2 min | Hops | 15 |
| 15.00 g | Kanelstang (Boil 1 min) | Misc | 16 |
| 15.00 g | Nellik (Boil 1 min) | Misc | 17 |
| 5.00 g | Stjerneanis (Boil 1 min) | Misc | 18 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 19 |
by BryggerietO51