Grizzly's Brown Ale

All Grain Recipe

Submitted By: Alejocalvo (Shared)
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Batch Size: 10.00 galStyle: Irish Red Ale (15A)
Boil Size: 12.57 galStyle Guide: BJCP 2015
Color: 13.4 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 19.1 IBUsBoil Time: 60 min
Est OG: 1.045 (11.2° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
0.00 oz CHÂTEAU BISCUIT® en (25.4 SRM) Grain 1
0.00 oz Special B Malt (180.0 SRM) Grain 2
1 lbs 12.22 oz Munich Malt (9.0 SRM) Grain 3
0.00 oz Caramel Wheat Malt (46.0 SRM) Grain 4
0.00 oz Special B Malt (180.0 SRM) Grain 5
14 lbs 5.28 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 6
6.35 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 7
6.35 oz Chocolate Malt (350.0 SRM) Grain 8
6.35 oz CHÂTEAU MELANO en (40.6 SRM) Grain 9
0.00 oz CHÂTEAU ARÔME en (50.8 SRM) Grain 10
6.35 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 11
0.00 oz Cascade [7.5%] - Boil 60 min Hops 12
0.78 oz Magnum [13.0%] - Boil 60 min Hops 13
0.00 oz Fuggles [4.5%] - Boil 15 min Hops 14

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