Danny's Fat Cat APA

All Grain Recipe

Submitted By: Zivio (Shared)
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Brewer: Danny Bakay
Batch Size: 12.15 galStyle: American Pale Ale ( 6A)
Boil Size: 7.93 galStyle Guide: BJCP 1999
Color: 9.8 SRMEquipment: GrainFather
Bitterness: 10.2 IBUsBoil Time: 90 min
Est OG: 1.043 (10.7° P)Mash Profile: Grain Father Double Mash 2 Step
Est FG: 1.008 SG (2.0° P)Fermentation: My Aging Profile
ABV: 4.6%Taste Rating: 35.0

Ingredients
Amount Name Type #
13 lbs 3.64 oz Munich Malt (9.0 SRM) Grain 1
4 lbs 6.55 oz Wheat Malt, Ger (2.0 SRM) Grain 2
1 lbs 1.64 oz Caramunich Malt (56.0 SRM) Grain 3
0.53 oz Nelson Sauvin [12.0%] - Boil 60 min Hops 4
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 5
0.53 oz Galaxy [14.0%] - Boil 2 min Hops 6
0.53 oz Nelson Sauvin [12.0%] - Boil 2 min Hops 7
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8
0.35 oz Galaxy [14.0%] - Dry Hop 3 days Hops 9
0.35 oz Nelson Sauvin [12.0%] - Dry Hop 3 days Hops 10

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