Grapefruit Pilsner

All Grain Recipe

Submitted By: yourfavo (Shared)
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Batch Size: 6.00 galStyle: German Pils ( 5D)
Boil Size: 7.75 galStyle Guide: BJCP 2015
Color: 3.3 SRMEquipment: My Equipment
Bitterness: 19.1 IBUsBoil Time: 60 min
Est OG: 1.050 (12.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

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