Ingredients
Amount |
Name |
Type |
# |
6 lbs 10.58 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
1 |
4 lbs 6.91 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
3 lbs 8.81 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
3 |
2 lbs 4.11 oz |
Carared (20.0 SRM) |
Grain |
4 |
14.10 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
5 |
1.33 oz |
Columbus (Tomahawk) [15.0%] - Boil 60 min |
Hops |
6 |
1.56 oz |
Saaz [2.8%] - Boil 15 min |
Hops |
7 |
24.21 g |
Coriander Seed (Boil 15 min) |
Misc |
8 |
24.21 g |
Orange Peel, Sweet (Boil 15 min) |
Misc |
9 |
1.56 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
10 |
1.56 oz |
Tomahawk [15.5%] - Boil 1 min |
Hops |
11 |
1.2 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
12 |
3.03 oz |
Amarillo [6.5%] - Dry Hop 5 days |
Hops |
13 |